Home Dish Mini Pig Holiday Treats Recipe: Christmas Trees

Mini Pig Holiday Treats Recipe: Christmas Trees

Introduce

Chef :

Sara Cusick

Mini Pig Holiday Treats Recipe: Christmas Trees

Cooking instructions

* Step 1

Preheat oven to 350 degreesCombine flour and baking powder in a bowl.Whisk together the milk and creamy peanut butter.Add flour mixture a little at a time.Mix until fully incorporated.Toss some wheat flour on a cutting board. Roll out dough with a wheat flour-covered rolling pin.Roll out the dough and using the Christmas Tree cookie cutter,

* Step 2

Transfer the Christmas Tree to a parchment lined cookie sheet. Bake at 350 degrees for 8 minutes.Allow to cool completely on the cookie sheet.

* Step 3

Icing Directions:

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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