Home
Ingredient
Tuscan Soup
Introduce
Ingredient
Food ration :
8 servingsCooking time :
45mins
1 pound
ground sweet Italian sausage
1 tbsp.
extra virgin olive oil
2 cloves
garlic, minced
4 cups
chicken broth
3 cups
baby spinach
1 1/2 cups
heavy cream
1 tsp.
salt
1/2 tsp.
ground black pepper
4 slices
cooked thick-cut bacon, crumbled
Cooking instructions
* Step 1
In a large pot, cook sausage until browned. Drain excess fat and set aside.
* Step 2
Heat oil in the same pot over medium heat. Add garlic and onion, and cook, stirring frequently, until onions have become translucent. Stir in chicken broth, scraping away the fond, and bring to a boil. Add potatoes and cook until tender, about 10 minutes.
* Step 3
Stir in sausage and spinach until spinach begins to wilt. Slowly stir in heavy cream until heated through; season with salt and pepper. Garnish with bacon and grated Parmesan.
* Step 4
Serve hot and enjoy!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic