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Chocolate Hazelnut Pastries
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Chef :
Fiona @ Free From FavouritesChocolate Hazelnut Pastries
I love these pastries with a coffee for a treat Sunday breakfast
Gluten and dairy free
I've previously uploaded the recipe for dairy free chocolate hazelnut spread
Cooking instructions
* Step 1
Preheat the oven to 180 oC
Cut the pastry sheet into four rectangles
Spread 1 tablespoon of the chocolate hazelnut spread down the centre of each pastry
Cut slanting strips about 2cm wide along both sides of the filling
* Step 2
Fold the two ends over to seal the pastries and pleat the pastries using the strips you have just cut
Brush with the beaten egg
Bake in the centre of the oven for 15 minutes
Allow to cool and dust with the icing sugar
Note: if there is a photo you can click to enlarge it
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