Cheese Omellete
Introduce
Chef :
Nonkonzo Makhoba
Cheese Omellete
My twist of cheese and few leftover mushrooms
Ingredient
Food ration :
3 servings
Cooking time :
40 minutes
Cooking instructions
* Step 1
Preparation time 20 minutes
* Step 2
In a large bowl crack and beat the eggs
* Step 3
Chop your onion, pepper, place it in one bowl. Also halves the cherry tomatoes in another bowl
* Step 4
Dice mushrooms too and place them on the bowl so as the grated cheese placed in a small bowl
* Step 5
Now drizzle your pan with olive oil and place it in stove
* Step 6
Once it's warm pour your eggs, onion, pepper, mushrooms, grated cheese and season it with aromat and pepper cherry tomatoes
* Step 7
Take the other half and cover the other side them your omellete is ready
* Step 8
Can be enjoyed with toasted bread and juice
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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