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Ingredient
Seasoned Tofu with Peanut Sauce (Vegan)
Introduce
Chef :
cheriejonesSeasoned Tofu with Peanut Sauce (Vegan)
Quick & easy to make. It’s a side or sharing starter.
Ingredient
Food ration :
1-2 servingsCooking time :
10 minutes
120 g
Firm Tofu
2 Tbsp
Rapeseed Oil
150 ml
coconut milk
1 Tsp
Tamarind paste
1 Tbsp
Palm sugar or sugar
Cooking instructions
* Step 1
Cut tofu to large pieces and season all sides with salt & pepper
* Step 2
Heat up the pan with oil and fry tofu until they are golden. Leave them on the side
* Step 3
Making peanut sauce by heat up coconut milk with medium high heat. Then add curry paste. Move them around.
* Step 4
Add tamarind and sugar.. cook and stir around 3-4 minutes.
* Step 5
Add peanuts and stir. Taste and add some salt. It’s now ready to be served.
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