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Ingredient
Angoori ras malai
Introduce
Cooking instructions
* Step 1
Boil milk and keep on simmer
* Step 2
Add sugar and stir well
* Step 3
Add kalakand and mix well
* Step 4
When it becomes thickens add dry fruit and off the gas
* Step 5
Mix rasgullas and chill it
* Step 6
Serve it
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