Home Dish Cheese tomato

Cheese tomato

Introduce

Chef :

Geeta Khurana

Cheese tomato

#Restaurant style curry# Post 7

Cooking instructions

* Step 1

Heat oil in a pan

* Step 2

Add kaju and roughly chopped tomatoes

* Step 3

Saute and add ginger

* Step 4

After 5 minutes off the gas

* Step 5

Cool and grind it

* Step 6

Put in the pan

* Step 7

Season with salt and all masalas

* Step 8

Add 2 cup water

* Step 9

When boil add paneer cubes and simmer for 5 minutes

* Step 10

Garnish wuth fresh cream or malai

Note: if there is a photo you can click to enlarge it

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