Home Dish Besan ka stuffed Cheela

Besan ka stuffed Cheela

Introduce

Chef :

Geeta Khurana

Besan ka stuffed Cheela

#Comfort Food#Post 3

Cooking instructions

* Step 1

Make the semi solid better of besan

* Step 2

Add chopped vegies

* Step 3

Add salt and all masalas

* Step 4

Keep aside for 10 minutes

* Step 5

Beat it well

* Step 6

Heat non stick tawa

* Step 7

Grease it and put 2 ladle better and soread it

* Step 8

Place little oil on sides

* Step 9

Top with grated paneer

* Step 10

Cook on medium low flame

* Step 11

Turn it and cook both sides

* Step 12

Serve with mint chutney

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

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8. Try the Mediterranean Diet

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