Healthy Ladoo

Introduce

Chef :

Amisha Chheda

Healthy Ladoo

#GA4 #week14 These are basically energy ladoos totally sugar free and so tasty I bet you won't stop at one.

Ingredient

1 cup

Cooking instructions

* Step 1

Dry roast almonds & cashew nuts, then lightly roast the melon seeds, fennel seeds & poppy seeds for 30 seconds. When all of these come to room temperature add elichy powder and crush it into a coarse powder.

* Step 2

In a pan take 2tbsp ghee, once ghee melts add the dry fruit mixture and roast it on slow flame for 5-8 minutes or till you smell the aroma of nuts.

* Step 3

Now in the same pan take 2 more tbsp ghee, once the ghee melts add 1 cup of pitted dates and mash them & cook them for 4-5 minutes on low flame or till all of the dates come together in a ball shape.

* Step 4

Now add the roasted crushed nuts mixture to the dates &cook them both together for 2 minutes and then switch off the flame. Transfer the Ladoo mix to a big plate and let it cool down to room temperature.

* Step 5

After the mixture comes to room temperature you can add 2tsp of powdered sugar if you prefer the ladoos sweeter, I haven't added any sugar. Roll them and garnish them with rose petals (optional).