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Sego Goreng Kaki Lima (Street Food Fried Rice)
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Chef :
Kezia's Kitchen 👩🍳Sego Goreng Kaki Lima (Street Food Fried Rice)
This is special fried rice from Indonesia street food market, taste so yummmy and tasty also delicious. Normaly the chicken is sherded and cook together with the rice, but I modify self to be fried chicken side dish .
Ingredient
3 portion
leftover rice
3
eggs
100 gram
cabbage, thinly sliced
2 tablespoon
soy sauce
2 tablespoon
sweet soy sauce
2 tablespoon
tomato sauce
to taste
Stock powder
3 cloves
garlic
2
shallots
1/2
pepper
Cooking instructions
* Step 1
Sauté the seasoning that has been ground until fragrance. Then add the eggs, add a little soy sauce and salt, stir well.
Add the rice, stir again until the seasoning is evenly distributed. Add sliced cabbage then sweet soy sauce, soy sauce, tomato sauce and salt to taste.
* Step 2
Taste if something is lacking you can add other seasonings according to taste.
Keep cooking while stirring until the rice is dry. Lift, then serve with a companion according to taste.
Note: if there is a photo you can click to enlarge it
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