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Ingredient
Spicy Chickpeas Salad
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Chef :
Kezia's Kitchen 👩🍳Spicy Chickpeas Salad
Because I love spicy so I put extra tablespoon red papper flakes. Bit if you don't like spicy do not put to much chillies 😁, and you can skip the chillies 👌
Ingredient
1/2 cup
crumble feta cheese
1/2 cup
fresh basil chopped
3-4 tablespoon
Olive oil
3 tablespoon
red wine vinegar
1 1/2 tablespoon
honey
1/2 teaspoon
dried oregano
1/2 teaspoon
salt
1/2 teaspoon
ground black pepper
Cooking instructions
* Step 1
In a medium serving bowl, combine the chickpeas, red peppers, feta and basil.
* Step 2
In a small bowl, whisk together the olive oil, vinegar, honey, garlic, oregano, salt, pepper and red pepper flakes.
* Step 3
Pour the dressing over the chickpeas and stir. Cover the bowl and stick it in the fridge for at least 30 minutes, for best flavor. The salad keeps for up to 5 days in the refrigerator.
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