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Ingredient
Cookies and Cream Cake Pops
Introduce
Chef :
YukiCookies and Cream Cake Pops
I made cookies & cream & cream cheese cake pops! (How many 'C' in this line, anyway??? ) If you have a food processor, it's very easy!!! Good for party treats!
Ingredient
Food ration :
18 servingsCooking time :
30 mins
16
Oreo cookies
100 g
softened cream cheese
1 tsp
rum liquor
135 g
chopped white chocolate
Cooking instructions
* Step 1
Crush Oreo cookies in the food processor until ground.
* Step 2
Cream together Oreo crumbs with cream cheese then mix in the rum.
* Step 3
Form into small balls. Place the cake balls into the freezer for a while (about 10 minutes.)
* Step 4
Poke the sticks in gently.
* Step 5
Melt the white chocolate in a double boiler. Dip the cake balls into the melted chocolate. Place cake balls on parchment paper.
* Step 6
Sprinkle cake balls with the toppings if you desire. Let it cool and place in the refrigerator for a while.
* Step 7
This is the milk chocolate version!
Note: if there is a photo you can click to enlarge it
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