Home
Ingredient
Rasiley Aloo
Introduce
Ingredient
Food ration :
4 servingsCooking time :
10 minutes
250 gram
boiled potatoes
1 teaspoon
ginger garlic paste
1 teaspoon
turmeric powder
1 teaspoon
red chilli powder
1 teaspoon
coriander powder
1 teaspoon
Garam masala powder
1 teaspoon
cumin seeds
1 teaspoon
kasuri methi
1 cup
milk
1 tablespoon
oil
Cooking instructions
* Step 1
Firstly take bowl put water, then add red chilli powder, turmeric powder, coriander powder, garam masala powder and make paste.
* Step 2
Then take kadhai put oil heat it then add cumin seeds spluter them.
* Step 3
Now add ginger garlic paste and saute it, then add masala paste saute till oil separated.
* Step 4
Now peeled the potatoes, roughly break it and put in the Kadhai add saute it.
* Step 5
Then add 1 cup milk and give one boil. If required than add water too for gravy.
* Step 6
Enjoy with Poori.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic