Home Dish Khoya Coconut Ladoos

Khoya Coconut Ladoos

Introduce

Chef :

Bishakha Kumari Saxena

Khoya Coconut Ladoos

#goldenapron3

Ingredient

Food ration :

4 servings
1 bowl

khoya

2 tablespoons

Jaggery powder

1 teaspoon

cardamom powder

2 tablespoons

milk

1 tablespoon

pumpkin seeds

Cooking instructions

* Step 1

Firstly put coconut in bowl add khoya, cardamom powder and mix it properly.
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* Step 2

Now add Jaggery powder and mix it nicely.
Image step 2 Image step 2

* Step 3

Then add milk and again mix it properly.
Image step 3 Image step 3

* Step 4

Now make balls from the mixture and roll it into desiccated coconut and garnish with pumpkin seeds.
Image step 4 Image step 4 Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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