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Ingredient
Pan Imarti
Introduce
Ingredient
Food ration :
4 servingsCooking time :
15 minutes
1/2 cup
sugar syrup
1/2 cup
khoya
1 spoon
oats flour
1/2 bowl
milk
2 tablespoons
Oil
Cooking instructions
* Step 1
Wash and tear the paan leaves into small pieces. Place them in a blender jar along with the milk, oats flour and grind it.
* Step 2
Take a bowl put paan batter add coconut, khoya mix it nicely, make thick batter.
* Step 3
Now take non stick pan put oil heat it, Meanwhile put another pan put 2 bowl water and sugar for making sugar syrup.
* Step 4
Then take one polythene and put batter in it and closed with rubber band and make whole in end point for making Imarti.
* Step 5
Now in the heated oil give Imarti shapes with batter and fry it and put into sugar syrup.
* Step 6
Your dish is ready for serving.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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