Aloo lachha katori with moong Dal bhalla chaat

Introduce

Chef :

Pooja Sharma

Aloo lachha katori with moong Dal bhalla chaat

#tyt

Ingredient

Cooking time :

1 mins

potatoes (kaddukas kiye huye bade size me)

1 tbsp

White and black chana uble huye

Jeera Powder(bhuna hua aur peesa hua)

1 tsp

Cooking instructions

* Step 1

Sabse pehle moong daal ko teen chaar ghante Tak bhigo kar rakhe.fir iska Sara pani nikal kar ise mixer me achi tarah pees le.

* Step 2

Ab daak ko5-10 min achi tarah se phente..ab isme ek chutki heeng Mila dear thoda namak..axhibtarh milayr.Taki achi tarah se fool Jaye..is se bhalle naram aur soft banege

* Step 3

Ab is daal ke bhalle fry Karein garam tel(oil) me.ab inhe kuch der ke liye gungune pani me bhigo de.

* Step 4

Ab hum aloo lachha katori banayenge..uske like aloo ko chilkar use kaddukas kar le...lache bade ho..ab in lacchon ko do teen bar Pani me dhikar..Chan le..Taki Pani axhibtarh see nikal jaye

* Step 5

An isme corn flour milaye..thoda namak milaye..Pani na ho bilkul..

* Step 6

Ab ek katori ke Bahar achi tarh se oil lagaye..aur uspar aloo ki ek parat laga de..uske upar ek us se choti rakh de..is katori par bhi oil lagana ha.

* Step 7

Ab is katori ko garam oil me rakhe.. beech me oil daalte rahe..aur upar bhi..heat medium se low honi chahiye.nai to katori chipak jayegi..2 min baad uapr ki katori ko chakoo(knife se)alag kar le..aur upar lacchon ke garam oil daale. Neeche ki katori bhi aise hi alag kar le..isi tarah baaki ki katori ready kar le

* Step 8

Ab is katori me bhigo me rakhi bhalla nichod kar tod kar daale..us par uble hue Aloo, chana daale..

* Step 9

Ab kala namak chidke..ab dahi daale..upar see meethi imli ki chutney aur Hari chutney daale..

* Step 10

Ab us par aaloo bhujia daale..matar namkeen se sajaye..upar se aloo ke lakhon see sajaye..aur bhuna hua jeera powder se sajaye..hamari Aloo lachha katori chaat with moong daal ke bhalle Chaat ready hai...