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Ingredient
Poha Cutlet
Introduce
Cooking instructions
* Step 1
Wash and soak poha in water.
* Step 2
Boil potato, peel and grat it.
* Step 3
Mash poha with hands and mix grated potato in it.add salt and chilli flakes in it, make a dough.
* Step 4
Give Tikki shape
* Step 5
Heat tava or pan pour oil (little) on it and set tikkies on it.
* Step 6
Flip and cook both the sides crisper.
* Step 7
Serve hot with sauce, green chutney, Spricle mixed herbs on it.
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