Coconut Rice
Cooking instructions
* Step 1
Wash and soak rice for 15 -20 minutes in water
* Step 2
Grind coconut,green chillies, ginger and few curry leaves together.
* Step 3
Steam rice adding little salt. Cook rice and spread in plate
* Step 4
Heat oil in kadhai add mustard seeds then add Urad dal, chana dal and cashews in oil fry it till golden brown. Add dry red chillies, curry leaves and Asafoetida in it stir it.
* Step 5
Now add grinded coconut and saute it for 2-3 minutes add salt as per taste mix it.
* Step 6
Add steamed rice and mix it well
* Step 7
Cover it and cook for 3-4 minutes
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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