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Ingredient
Dhaniya chutney
Introduce
Ingredient
1 cup
green coriander
1/2 tsp
cumin seeds
To taste
Salt
1/4 tsp
Sugar
1-2 tsp
curd
5-6
curry leaves
Cooking instructions
* Step 1
Wash coriander and remove it from water.
* Step 2
Take a mixture jar and add all the ingredients and make a fine paste.
* Step 3
Add Water if required. You can also add tadka on it if you like.
* Step 4
This chutany can be served with dhokla, parotha, all type of bhajjies.. Must try.. You will just love it..🙂
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