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Home Dish Egg fried rice

Egg fried rice

Introduce

Chef :

Faiza Asif

Egg fried rice

I made this egg fried rice for my hubby and it turned out awesome and my hubby enjoyed it very much and I became so happy so I want to share this delicious recipe to all of you. #RamadanSpecial

Ingredient

2 cup

cooked rice

chopped onion

5-6

chopped coriander

1/2

chopped capsicum

small carrot (finely chopped)

1/2 tbs

Red chilli powder

1 tbsp

Red chilli sauce

2 tbsp

Soya sauce

to taste

Salt

eggs

4 tbsp

cooking oil

Cooking instructions

* Step 1

Break the eggs into a bowl add some salt and mix well.

* Step 2

Heat the pan add 1 tbs oil to it.

* Step 3

Add beaten egg mixture to it. Scramble the egg and allow it to cook on medium to high flame for 3-4 minutes.

* Step 4

Remove the eggs from the pan and keep it aside.

* Step 5

In the same pan add 3 tbs of oil and chopped onions. Cook the onion till the colour changes.

* Step 6

Now add some chopped capsicum and carrot and cook for 3-4 minutes

* Step 7

Add previously cooked egg and mix well.

* Step 8

Now add cooked rice to the mixture and add soya sauce, red chilli sauce, red chilli powder and salt to taste.

* Step 9

Mix all the ingredients well.

* Step 10

Cook for 4-5 minutes on high flame.

* Step 11

At last add finely chopped coriander and mix well.

* Step 12

Now egg fried rice is ready to serve.

Note: if there is a photo you can click to enlarge it

Tag

cooked rice Chopped onion chopped coriander chopped capsicum small carrot finely chopped red chilli powder red chilli sauce soya sauce Salt Eggs cooking oil

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