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Ingredient
Chicken Sausage Roll Bread
Introduce
Ingredient
1
egg
3 tbsp
melted butter
1 tsp
sugar
1 tsp
vanilla
1 dash
salt
Half
bowl fresh milk
1 tsp
yeast diluted in water
Cooking instructions
* Step 1
Combine dry ingredients first like......yeast sugar flour salt then.mix well.Nrxt the wet ingredients...egg butter vanilla yeast milk.Mix it well.Then knead it for five mins and form a dough.Put in a bowl.cover with cling wrap and set aside for an.hour.To make thebdough double in size.
* Step 2
After an hour,vut and separate dough on seven.pieces.Roll it and form a string like dough.Take your sausage and wrap around it.
* Step 3
When.finish brush with egg wash and bake in the oven for 18 minscat 200c.After removing from.the oven brush with melted butter
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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