Home Dish Besan ladoo

Besan ladoo

Introduce

Chef :

Neha Sharma

Besan ladoo

#Ga4 #Week14 #These delicious indian sweet is made in almost all festivals,easy and loved by all

Ingredient

Food ration :

6 servings

Cooking time :

35 minutes
2 cup

besan

1 cup

ghee

11/2 cup

sugar

Cooking instructions

* Step 1

Roast besan in kadai adding ghee in it
Image step 1

* Step 2

Start roasting it
Image step 2

* Step 3

It should be roasted continuously
Image step 3

* Step 4

Colour should be changed to brown and a nice aroma should be started spreading everywhere
Image step 4

* Step 5

Now transfer it to the plate and add boora sugar in it.mix it nicely
Image step 5 Image step 5

* Step 6

Make laddoos using palm of the hands by greasing your handswith ghee
Image step 6

* Step 7

Delicious laddoos ready to be served
Image step 7

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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