Besan ladoo
Introduce
Chef :
Neha Sharma
Besan ladoo
#Ga4
#Week14
#These delicious indian sweet is made in almost all festivals,easy and loved by all
Ingredient
Food ration :
6 servings
Cooking time :
35 minutes
Cooking instructions
* Step 1
Roast besan in kadai adding ghee in it
* Step 3
It should be roasted continuously
* Step 4
Colour should be changed to brown and a nice aroma should be started spreading everywhere
* Step 5
Now transfer it to the plate and add boora sugar in it.mix it nicely
* Step 6
Make laddoos using palm of the hands by greasing your handswith ghee
* Step 7
Delicious laddoos ready to be served
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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