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Ingredient
Methi paratha
Introduce
Ingredient
Food ration :
2 servings
1 bunch
Methi bhaji
1 tsp
Garlic chopped
1 tsp
Ginger chopped
1 cup
Wheat flour
As required
Oil
To taste
Salt
1 tbsp
Coriander leaves chopped
1 tsp
Cumin seeds
Cooking instructions
* Step 1
Wash and chop methi leaves finely
* Step 2
Chop green chilli and coriander leaves
* Step 3
Make a dough of all purpose flour and add salt cumin seeds chopped methi leaves,ginger,garlic,green chilli and coriander leaves in it.
* Step 4
Now make equal size balls
* Step 5
Roll them with a roller in triangular shape
* Step 6
Cook it by applying little oil
* Step 7
Yummy parathas ready to be served
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