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Ingredient
Orange roses
Introduce
Ingredient
1 cup
sugar
1 tsp
lemon juicr
1 pinch
orange food colour
1 cup
maida
1 pinch
baking soda
1 pinch
salt
1 pinch
Ilachi powder
Cooking instructions
* Step 1
Take bowl put maida,salt,two drops oil mix all together like saft roti doe with the help on water
* Step 2
Put bowl pout sugar and water keep on firm until strig consitancy...Niw add ilach and lemon juice turn of and keep it aside
* Step 3
Take roti doe add orange colour mix well make roti cut inside make small pori
* Step 4
Place all pories
* Step 5
Arrange one half of another one
* Step 6
Make role cut into half....open up petals as look like rose..fri to this roses
* Step 7
Next dip by the syrup...leave 2 min...plate ti and decorate green leaves...orange roses are ready to serve
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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