Home
Ingredient
Onion tomato chutney
Introduce
Ingredient
1 tsp
rosted peanut
1/2 inch
ginger
1 tsp
red chilli powder
1/2 tsp
turmeric powder
1 tsp
chopped coriander
to taste
Salt
1 tsp
oil
1/2 tsp
Mustard seeds
as needed
bay leaves
Cooking instructions
* Step 1
Heat oil into a pan add onion and saute till light brown then add tomatoes and saute for 2-3 minutes then add rosted peanut ginger, garlic, turmeric, red chilli powder, salt and mix it well and switch off the flame
* Step 2
In grinder add all mixture, coriander and make chutney
* Step 3
Heat oil into a small pan add mustard seeds when they begin to crackle add curry leaves and turn off the flame
* Step 4
Pour tempering over chutney
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic