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Ingredient
Spinch bottlegurd corn soup
Introduce
Ingredient
100 gm
spinch
1/2 cup
grated bottlegurd
1/2 cup
sweet corn
2-3
garlic clove
1/2 inch
ginger
1 pinch
blackpepper powder
1 tsp
butter
to taste
Salt
as required
Water
Cooking instructions
* Step 1
First boiled spinch, corn, bottlegurd,tomato, garlik, ginger for 5-7 minutes
* Step 2
Then grind all ingredients and make a paste
* Step 3
Heat butter in to a pan add paste,salt, blackpepper and mix well and switch off the flame
* Step 4
Soup is redy to serve it serve with rosted bread stiks.... Cubes
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
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