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Ingredient
Hakka noodles
Introduce
Chef :
Chef Alka Singh Tomar.(Blogger)Hakka noodles
It it an authentic dish
#goldenapron,19th recipe
13/7/19
Ingredient
Food ration :
4 servingsCooking time :
15 miniutes
2 packets
hakka noodles boiled
1 cup
chopped Capsicum
1/2 cup
chopped onion
1/4 cup
shredded carrots (optional)
1 tsp
chilli flakes
1 tsp
black pepper
as per taste
Salt
2 tsp
oil
2 tsp
vinegar
1 tsp
soya sauce
1 tsp
garlic chopped
1 tsp
oregano
1 tsp
Green chilli chopped
Cooking instructions
* Step 1
Take a pan,add 1 ltr water,let it boil,add dry noodles,boil it 3 to 4 minutes.
* Step 2
After that drain the water.& Keep the noodles aside.
* Step 3
Take a pan add oil,let it hot,add Garlic,saute it.
* Step 4
Add all chopped veggies,chilli.Stir it.
* Step 5
Add all sauce vinegar,mix it.
* Step 6
Add all spices.Mix it & keep stiring.
* Step 7
Add noodles stir it.
* Step 8
Add salt.Mix everything well.
* Step 9
Now dish is ready for serving.It can be taken alone or with chilli paneer.
Note: if there is a photo you can click to enlarge it
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