Godi(lamb's leg) ka soup
Ingredient
Food ration :
1 serving
Cooking time :
30 miniutes
Cooking instructions
* Step 1
Put all things together except mint,& black pepper.
* Step 2
Put it in a pressure cooker,add 2 glass of water.
* Step 3
Keep it in gas for 15 minute in medium flame.
* Step 4
After 15 minutes open the cooker.
* Step 5
Keep the juice some thick.
* Step 6
Mix it with the the help of laddle.
* Step 7
Strain it with the help of strainer in a bowl.
* Step 8
Sprinkle some mint powder, & black salt in it.
* Step 9
Now healthy & delicious soup is ready to serve.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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