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Shawarma bread by Mmn Khaleel's kitchen
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Cooking instructions
* Step 1
Shawarma brea
* Step 2
Ki kneading for 5-7 mins n sai ki rufe da kitchen towel for an hour until its double in size sai ki sake kneading for some seconds n sai ki rolling ya baki round shape sai ki sa non stick frying pan a low heat sai kisa roll one din n leave it for 1 mins sai ki juya other side din shima for 1 min wen done sai kisa fillings naki a edge ki rolling n cutting into ur desire shape din enjoy
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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