Home Dish Wheat malpua

Wheat malpua

Introduce

Chef :

Shrajiv Kosanam

Wheat malpua

Ingredient

Food ration :

3 servings

Cooking time :

15 mints
Pinch

salt

Cooking instructions

* Step 1

Take a bowl add all the ingredients and mix well & then add water make a thick batter and keep it a side for 10 minutes.

* Step 2

Heat the oil in a vok and with the help of spoon pour batter slowly taking 1 skoop at a time and fry slowly.

* Step 3

Once done garnish it with dryfruits in order to increase taste.

* Step 4

Its a very easy methoid & takes less time and very soft and tasty dish.

* Step 5

I used less oil and less sugar.sweetness as per your taste. For this much quantity total 9 malpuas will come.

* Step 6

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* Step 7

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* Step 8

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* Step 9

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* Step 10

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* Step 11

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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more

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