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Ingredient
Roasted Jalapeno poppers
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Ingredient
Food ration :
4-6 servingsCooking time :
20 minutes
2 oz
feta cheese
1 handful
fresh cilantro, finely chopped
2 Tbsp
grated onion
Cooking instructions
* Step 1
Preheat oven to 425°.
* Step 2
Cut 1/3 of each pepper off lengthwise and remove seeds. Place on a baking sheet.
* Step 3
Mix the feta, cream cheese, shredded cheese, cilantro and onion together and stuff the peppers with the mixture. Roast for 15-18 minutes, or until peppers are tender and the cheese is brown at the edges and bubbly. Serve.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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