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Ingredient
Wilted Spinach salad
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Ingredient
1/4 C
green onions, sliced
5 slices
bacon, chopped
1/4 C
white vinegar
2 Tbsp
sugar
2 Tbsp
water
1/2 tsp
salt
1/4 tsp
pepper
Cooking instructions
* Step 1
Combine spinach, onions and eggs in a large salad bowl. Cook the bacon until crispy; remove and drain on paper towels. Pour off 3 Tbsp of bacon drippings into a small pot. Add the vinegar, water, sugar and S&P to the drippings and heat to boiling, stirring to blend. Pour over the spinach mixture and toss. Sprinkle bacon on top and serve.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
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