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Ingredient
California Farm Rosti Potato Breakfast
Introduce
Chef :
Hobby HorsemanCalifornia Farm Rosti Potato Breakfast
We use 2 small springforms to fit a whole breakfast in one cast iron skillet of rosti potato pancake and bacon and egg. Everything farm grown and avaialable year round. Pepper added to taste, the salt is already in the bacon.
Ingredient
Food ration :
1 personCooking time :
8 minutes
3 tablespoons
siberian fingerling potatoes, small, grated with skin on
1 slice
bacon, cut in ten pieces
Cooking instructions
* Step 1
Put two springforms in skillet over low heat, cut bacon slice in ten pieces, five per spring form. When bacon fat is released, press grated potato on top of the bacon in one form. Continue to crisp bacon in other form. When rosti potato edges turn color, remove spring form, flip to roast rosti, add farm egg to the other form, on top of the bacon, fry. Remove other form and serve when egg is to your liking. Enjoy breakfast.
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