Home Dish Un-Fried spaghetti with black fungus (ear mushrooms)

Un-Fried spaghetti with black fungus (ear mushrooms)

Introduce

Chef :

Nia Hiura

Un-Fried spaghetti with black fungus (ear mushrooms)

Made this un-fried spaghetti this morning for my hubby lunchbox. As usual for him, it was #oilfree #vegetarian and #veganfriendly. Easy to make and of course tasty 😋

Ingredient

Cooking instructions

* Step 1

Using pan or large saucepan add the fungus, mushrooms, and bell pepper.

* Step 2

Add or sprinkle some water and keep sautéed until the mushrooms just tender. (If you use oil, then skip the water)

* Step 3

Then add the spaghetti, put in the low heat and season with garlic powder, mushrooms powder, soy sauce, chili flakes, pepper and salt.

* Step 4

Turns on the heat into medium heat and keep sautéed until all seasoning blended with the spaghetti. Try do not overcook.

* Step 5

Taste it before turn off the heat and un-fried spaghetti ready to serve.

* Step 6

Note: if you like you can add sesame oil.

* Step 7

❤️HappyCooking ❤️

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