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Ingredient
Country Style Ribs and Rice
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Chef :
skunkmonkey101Country Style Ribs and Rice
This was a weekly or bi-weekly meal, that me and my children enjoyed eating when they were growing up.
Ingredient
10 ounces
yellow rice pack
3 pounds
country style ribs, pork
To taste
pink Himalayan salt
To taste
ground black pepper
As needed
water
2 tablespoons
extra virgin olive oil
Cooking instructions
* Step 1
Wash the pork ribs. Season and sear the ribs.
* Step 2
I had to sear the ribs in batches. Then cover in water. Boil the ribs till done.
* Step 3
Stir in the rice. Let cook till done. Serve. I hope you enjoy!!!!!!
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