Home
Ingredient
Easter Chowder
Introduce
Chef :
supernannyEaster Chowder
When leftovers get boring...recreate them!! I love remaking leftovers into something completely different. Don't throw those leftovers away!
Ingredient
3 cup
Leftover mashed potatoes
1 can
Creamed corn
1 cup
Milk or cream
1 lb
chopped leftover ham
1/2 each
Onion, diced
Cooking instructions
* Step 1
Saute the onion in a little butter or oil until tender.
* Step 2
Combine all remaining ingredients in a pot.Stir well to combine and heat over medium to medium low heat. Stirring occasionally.
* Step 3
Once chowder is heated through, taste and add seasoning to your liking. I added some garlic powder, onion powder, parsley & white pepper to mine.
* Step 4
This could easily be put in a slow cooker and left on low all day as well.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic