Home
Ingredient
Mayan Chocolate topped brownies
Introduce
Chef :
skunkmonkey101Mayan Chocolate topped brownies
In my younger days I fell in love with Mayan Chocolate and I have always loved brownies so here they are together!
Ingredient
1 cups
boiling water
1/2 cup
butter
1 teaspoons
ground cinnamon
1-1/2 cups
honey
1/4 teaspoon
cayenne pepper ground
1 1/2 cup
all purpose flour
1/2 teaspoon
salt
1 teaspoon
vanilla extract
1/2 cup
cocoa powder
Cooking instructions
* Step 1
Topping: boil water. Turn water off. Scrape the vanilla beans. Add all the ingredients except the peanuts and butter. Let the ingredients soak 5 minutes stir occasionally, turn on low heat, blend the butter in gradually. Simmer 10 minutes. Set aside.
* Step 2
Preheat oven to 350 degrees Fahrenheit.
* Step 3
Brownies: Mix honey, cocoa, eggs and vanilla; gradually add flour and salt. When that is mixed, blend in butter. Spread in a 9x13 inch pan.
* Step 4
Bake 20-25 minutes
* Step 5
Let cool and add topping to the top of the Brownies crush the peanuts as final topping.
* Step 6
Serve I hope you enjoy!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic