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Ingredient
Toor dal
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Ingredient
1 tsp
Sambhar masala
1 tsp
salt
1/4 cup
melted ghee or butter
3 cup
water
1 tsp
granulated garlic powder
1/4 cup
grated parmesan cheese
Cooking instructions
* Step 1
Heat pan add ghee
* Step 2
Add your peas let it cook till turning darker yellow
* Step 3
Add 1 cup of water stir well
* Step 4
After water is absorbed add 2nd cup add spices
* Step 5
After water is gone aadd 3rd add cheese water bring to boil cover turn off heat keep covered
* Step 6
After 10 minutes stir and serve
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