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Home Dish Nutri with Whole Wheat Kulcha

Nutri with Whole Wheat Kulcha

Name: How to cook Nutri with Whole Wheat Kulcha - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-6 servings
Cuisine: Us

Introduce

Chef :

Shikha Yashu Jethi

Nutri with Whole Wheat Kulcha

#mommasrecipes Ultimate recipe by Mom on Sundays or when no veggie is left . The healthy homemade whole wheat Kulchas with Nutri. Amazing nutri gives it amazing taste. Make Kulcha with Soya Chuncks or Soya Granules. It gives and amazing taste when cooked either way.

Ingredient

Food ration :

4-6 servings

Cooking time :

20 Minutes

2 Cups

Whole Wheat

1/4 cup

Curd

1 tsp

Baking powder

1/2 tsp

Baking Soda

1/2 tsp

Salt

1 tsp

Sugar

4 tbsp

Oil (3 tbsp while kneading +1 tbsp after kneading)

1/2 cup

Warm Water (or little less)

For

Nutri

as required

Nutri /Soya granules (Boiled if you have chunks then grind them to granules)

Onion sliced

Tomato finely chopped

1 tsp

Ginger ,finely chopped

Green Chillies, finely chopped

1 tsp

cumin seeds

1/2 tsp

Red chilli or to taste

1/8 tsp

Asafoetida (Hing)

1/2 tsp

Turmeric powder

1/2 tsp

Coriander Powder

1.5 tsp

Dried Mango Powder

1/2 cup

Tamarind Pulp

2 tbsp

Oil

Other

ingredients-

Onions, finely chopped

Tomato , finely chopped

1/2 cup

Coriander Leaves , Finely Chopped

lime Juice

Cooking instructions

* Step 1

For Kulcha-- Take all the dry ingredients mentioned for kulcha in a mixing bowl and mix them well..

* Step 2

Now add Curd and 3 tbsp oil to it and start kneading the dough. Add water little by little and prepare a soft dough.

* Step 3

For final finishing take remaining 1 tbsp of oil and apply on all the side and cover the dough with a samp cloth.

* Step 4

Let the dough rest for an hour.

* Step 5

After an hour heat skillet / Tawa on a low to medium heat. Take a dough ball andatart rolling into round or desired shape.

* Step 6

You can apply sesame seeds (Til) / nigella (kalonji) on it. now apply water on side and put it on low flamed tawa (wet side down on tawa.)

* Step 7

With in few seconds it will start turning up showing bubbles /puff on upper side. you can flip the side and check if down, turn it over and cook from another side. It will take 1-2 minutes.

* Step 8

Now apply some butter on tawa and sprinkle some chopped coriander leaves on it and genlty press kulcha on it.It will give a nice look to it.

* Step 9

For Nutri- Boil Nutri in a hot boiling water and then drain it.

* Step 10

Heat 2 tbsp of oil in a pan. Add cumin to it. when cumin starts spluttering add onions to it and saute it.

* Step 11

Add ginger, green chilli and saute it for a minute. Now add all the spices, tomato and cook it until tomatoes gets tender. Add tamarind pulp and nutri to it.