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Ingredient
Arrabiatta pasta(Vegan Pasta)
Introduce
Chef :
Shikha Yashu JethiArrabiatta pasta(Vegan Pasta)
Arrabiatta pasta is full of flavors and easy to cook.
Ingredient
Food ration :
2 servingsCooking time :
25 Minutes
1 tbsp
Oil
1 tbsp
Garlic
1 cup
Onions
1 tbsp
basil
1 tbsp
spicy italian herb mix
1 cup
Tomato sauce
4-5
cherry Tomatoes
1 Cup
Water
1 teaspoon
Sabji Masala
Cooking instructions
* Step 1
Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
* Step 2
Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
* Step 3
Cook for for 5-8 minutes. Cover it with lid.
* Step 4
Keep Stirring if required. Once done Switch off the heat.
* Step 5
Serve with dip or sauce of your choice.
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