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Ingredient
Rajma Chawal
Introduce
Ingredient
1 bowl
Rajma
2
Onion
1 cup
Tomato Pure
2 tsp
Ginger grated
2 tsp
garlic grated
To taste
Chilli paste
To taste
Salt
1 tsp
Rajma masala
1/4 tsp
Turmeric powder
1 tsp
Coriander powder
to taste
Red chilli powder
as needed
Coriander leaves
Cooking instructions
* Step 1
Place Rajma into a pressure cooker with sliced onions and boil
* Step 2
In a pan, grab some oil and butter, let it warm up and add tomato pure and let it saute for a few mins
* Step 3
Then add some chilli, ginger and garlic paste and saute for a few seconds
* Step 4
Add some dry masala and Rajma masala with some salt
* Step 5
Lastly add some boiled Rajma and cook for a few minutes
* Step 6
In the end garnish with coriander
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