Home Dish Quick cinnamon rolls

Quick cinnamon rolls

Introduce

Chef :

Richard Scott Cunningham

Quick cinnamon rolls

Ingredient

4 teaspoons

baking powder

1/2 teaspoons

salt

5 tablespoons

butter

3/4 cups

milk

4 tablespoons

sugar

3/4 teaspoons

cinnamon

Cooking instructions

* Step 1

Sift flour salt baking powder together

* Step 2

Cut in 4 tablespoons butter

* Step 3

Add milk

* Step 4

Mix till soft dough.

* Step 5

Combine sugar and cinnamon

* Step 6

Roll dough to 1/2 inch thick

* Step 7

Top with cinnamon sugar

* Step 8

Roll as for jelly roll

* Step 9

Cut 1/2 inch thick brush with remaining butter

* Step 10

Place on greased pan

* Step 11

Bake at 400 for 20 minutes

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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