Home Dish Berry muffins

Berry muffins

Introduce

Chef :

Richard Scott Cunningham

Berry muffins

Ingredient

1 cups

milk

4 tablespoons

butter

2 cups

flour

3 teaspoons

baking powder

1/2 teaspoons

salt

2 tablespoons

sugar

3/4 cups

canned berries

Cooking instructions

* Step 1

Sift dry ingredients

* Step 2

Lightly beat eggs

* Step 3

Add eggs milk butter and berries to dry ingredients

* Step 4

Mix

* Step 5

Pour into muffin cups

* Step 6

Bake at 425 for 20 to 25 minutes

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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