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My Original Guacamole
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Chef :
SherryRandall: The Leftover ChroniclesMy Original Guacamole
I’ve made every guacamole combo you can think of. Some are really good, some are really mediocre, and one is just the best and the go to for me. I like specific tastebuds, hit hard. Salt, tang, spice, and the 7th sense, garlic.
Ingredient
Food ration :
A crowd
1/4-1/2 cup
fresh squeezed lime juice OR meyer lemon juice. I grow meyer lemons so I use that, and I use so much lol
4 cloves
garlic, pasted
Cooking instructions
* Step 1
Scoop out your avocados and put in a bowl. I use a potato masher. I like smooth and chunky together. Add the rest of your ingredients and stir. Taste test and adjust flavors. Once it sits it will mellow some. When I store it, I lay plastic wrap on the surface to keep it from turning brown. Fun fact: Florida avocados don’t turn brown like hass avocados do. They’re also 1/3 less fat.
Note: if there is a photo you can click to enlarge it
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