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Ingredient
Chicken Taco Soup
Introduce
Ingredient
1 tablespoon
taco seasoning
1 cup
chicken broth
15.25 ounce
black beans, drained
15.25 ounce
whole kernel corn, drained
15.50 ounce
chili beans, undrained
10 ounce
rotel can, undrained
14.50 ounce
stewed tomatoes
2 1/2 tablespoons
ranch seasoning mix
Cooking instructions
* Step 1
Cut the stewed tomatoes into smaller pieces and place them in the large pot.
* Step 2
Wash and arrange the chicken breast in a sauce pan and cover with water.
* Step 3
Place the saucepan on the stove and bring the water to a boil and let boil for 8 minutes.
* Step 4
Once the chicken breast is 165°F then remove it from the stove.
* Step 5
Shred the chicken breast with two forks and place in the large pot.
* Step 6
Add the taco seasoning, chicken broth, black beans, corn, chili beans and ranch seasoning to the large pot.
* Step 7
Cover and cook for 30 minutes.
* Step 8
Serve with shredded cheddar cheese, fritos and sour cream.
* Step 9
Enjoy!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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