Home
Ingredient
Slow Cooker Korean Beef Tacos🌮
Introduce
Chef :
Brooklyn SorensonSlow Cooker Korean Beef Tacos🌮
Recipe taken from: https://www.laurengreutman.com/slow-cooker-korean-beef-tacos/
Ingredient
Food ration :
6 servingsCooking time :
8hrs. 10min.
2-3
lbs. Chuck Roast
1/3 c.
Honey or Brown Sugar
1/4 c.
Soy Sauce
1/2
Onion diced
1 T.
Rice Wine Vinegar
5 Cloves
Garlic minced or pressed
1 t.
Sesame Oil
Cooking instructions
* Step 1
Place everything on a slow cooker and cook on low for 8-10hrs.
* Step 2
Shred meat and serve on tortillas. We melted cheese onto tortillas then topped with a coleslaw mix, cilantro, lime juice, avocado, and queso.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic