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Ingredient
Grilled mahi mahi tacos
Introduce
Chef :
Chelle OsaraGrilled mahi mahi tacos
Grilled blackened mahi mahi tacos with elote corn salsa and fresh black beans
Ingredient
Food ration :
4 peopleCooking time :
1 hr 30 minutes
2 ears
corn husked
1 tbs
mayonnaise
1 cup
dried black beans
1 C
water
1 tsp
chili powder
1 tbs
canola oil
4-6
corn tortillas
Cooking instructions
* Step 1
Marinate in seasoning and lime juice for 20 minutes
* Step 2
Heat traeger to 400 degrees use fine mesh grate. Remove from grill hot and spray with avocado oil add back to grill then grill for 5 minutes on each side.
* Step 3
Mix ingredients of elote salad and refrigerate until ready to use.
* Step 4
Mix ingredients of black beans in instant pot use pressure cook button for 50 minutes.
* Step 5
Heat canola oil medium high heat. Fry corn tortillas until lightly browned.
* Step 6
Plate tortillas, mahi mahi, elote salad, and garnish with green onion and queso Fresca eat with black beans also garnished with queso Fresca.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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