Pan Fried Cod
Cooking instructions
* Step 1
Marinate fish fillets in the Italian dressing for 1 hour.
* Step 2
Combine corn meal, old bay, onion powder, parsley, and lemon pepper in a medium bowl.
* Step 3
Coat fillets in corn meal mixture.
* Step 4
Heat oil in a large skillet over medium heat. Avocado oil has a higher burn temperature and works better than olive oil for this.
* Step 5
Place fillets in skillet and cook for approximately 15 minutes. Flip halfway through.
* Step 6
Serve with a side of lemon wedges and enjoy!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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