Home Summer BBQ BBQ Rosemary lamb skewer

BBQ Rosemary lamb skewer

Introduce

Chef :

Naomi

BBQ Rosemary lamb skewer

Ingredient

Food ration :

2 People

Cooking time :

20 mins
130 grams

Lamb fillet

3 leaves

Mint

1 pinch

Salt

2 tablespoon

Greek Yoghurt

2 tablespoon

Lemon juice

Cooking instructions

* Step 1

Put diced lamb, olive oil, garlic, rosemary, mint into ziplock bag, marinate for 2 hours before BBQ
Image step 1

* Step 2

Mix all ingredients of the mint yoghurt

* Step 3

Skewer the lamb using the stem of rosemary. Put them in BBQ oven for 10 mins. Serve with mint yoghurt. Voilà ❤️
Image step 3 Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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