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Ingredient
Little heart crunch with strawberry sorbet
Introduce
Chef :
DROOLSOME MORSEL BY AFREEN WASEEMLittle heart crunch with strawberry sorbet
#Heart
A very simple delicacy to relish this evening kids will also fall in love with this as it’s eye catching and tempting dessert. It’s a no cooking instant one .
Ingredient
Food ration :
2 servingsCooking time :
5 minutes cooling time 1 hour
1 packet
good day biscuits
1 tablespoon
butter
8-10
walnuts
2-3 tablespoons
sweetened condensed milk
Cooking instructions
* Step 1
Firstly I have added juice in an ice tray and pop it in refrigerator for about an hour. Further to prepare this melted butter in microwave for 30 seconds besides this we will blend walnuts to slightly crushed consistency remove it.
* Step 2
Now grab a plate crush biscuits Finley in a food processor or roughly crush them and blend it now we will mix the butter,walnuts and only a tablespoon of sweetened condensed milk for binding it to a dough further chop the strawberry sorbet cubes in two parts each for garnishing.
* Step 3
Finally plate it with a little heart from the dough prepared garnish with sorbet and drizzle some sweetened condensed milk over it and enjoy the dessert. Gradually prepare all for each serving.
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